Super Yummy Cottage Cheese Chicken Parm Bowl Recipe
Introduction
This Super Yummy Cottage Cheese Chicken Parm Bowl is a quick and flavorful meal that combines creamy cottage cheese with tender chicken nuggets and classic marinara. It’s a comforting dish perfect for busy evenings when you want something satisfying without the fuss.

Ingredients
- 1 serving Just Bare chicken nuggets, air-fried
- 1 cup Good Culture cottage cheese
- 1/4 cup Rao’s marinara sauce
- 1/4 cup part-skim shredded mozzarella
- Italian seasoning, to taste
- Garlic powder, to taste
Instructions
- Step 1: Mix cottage cheese, marinara, mozzarella, Italian seasoning, and garlic powder together in a microwave-safe bowl.
- Step 2: Microwave the mixture on high for 1 minute, stirring halfway through.
- Step 3: Cut the air-fried chicken nuggets into small pieces.
- Step 4: Stir the chopped chicken into the bowl and microwave on high for 30 seconds, or until the mozzarella is melted.
- Step 5: Enjoy your warm, cheesy chicken parm bowl!
Tips & Variations
- Add fresh basil or parsley for a burst of freshness.
- Use different types of marinara sauce to suit your taste or dietary needs.
- For extra crunch, top with toasted breadcrumbs before serving.
- Substitute chicken nuggets with grilled chicken for a homemade touch.
Storage
Store any leftovers in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave until warmed through, stirring occasionally to ensure even heating.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use fresh mozzarella instead of shredded mozzarella?
Yes, fresh mozzarella works well. Tear it into small pieces so it melts evenly throughout the dish.
What can I substitute if I don’t have Italian seasoning?
You can use a mix of dried oregano, basil, and thyme as a simple homemade Italian seasoning blend.
PrintSuper Yummy Cottage Cheese Chicken Parm Bowl Recipe
A quick and delicious Cottage Cheese Chicken Parm Bowl featuring air-fried chicken nuggets combined with creamy cottage cheese, marinara sauce, and melted mozzarella, seasoned with Italian herbs and garlic for a comforting, protein-packed meal.
- Prep Time: 5 minutes
- Cook Time: 2 minutes
- Total Time: 7 minutes
- Yield: 1 serving 1x
- Category: Main Dish
- Method: Microwaving with Air Frying as preliminary cooking step
- Cuisine: Italian-American
- Diet: Low Fat
Ingredients
Chicken Nuggets
- 1 serving Just Bare chicken nuggets, air-fried
Creamy Sauce
- 1 cup Good Culture cottage cheese
- 1/4 cup Rao’s marinara sauce
- 1/4 cup part-skim shredded mozzarella
Seasonings
- Italian seasoning, to taste
- Garlic powder, to taste
Instructions
- Prepare the sauce: In a microwave-safe bowl, combine the cottage cheese, marinara sauce, shredded mozzarella, Italian seasoning, and garlic powder. Mix thoroughly to blend all the ingredients together.
- Heat the sauce: Microwave the mixture on high for 1 minute, stopping to stir halfway through to ensure even heating and melting of the cheese.
- Prepare the chicken: Cut the air-fried Just Bare chicken nuggets into small bite-sized pieces for easy incorporation into the bowl.
- Combine and melt: Stir the chopped chicken into the heated sauce bowl. Microwave again on high for 30 seconds, or until the mozzarella is fully melted and the dish is evenly warm.
- Serve and enjoy: Your Super Yummy Cottage Cheese Chicken Parm Bowl is ready to be enjoyed immediately as a warm, satisfying meal.
Notes
- Use part-skim mozzarella to reduce fat content and maintain a creamy texture.
- Adjust the amount of Italian seasoning and garlic powder to your personal taste.
- Ensure chicken nuggets are cooked thoroughly before mixing with the sauce.
- This meal is great for a quick lunch or easy dinner option.
- For a lower sodium meal, select low-sodium marinara sauce and season lightly.
Keywords: Chicken Parmesan, Cottage Cheese, Air-Fried Chicken, Quick Meal, Protein Bowl, Easy Dinner

