South Carolina Bird Dog Sandwiches Recipe
South Carolina Bird Dog Sandwiches are a flavorful combination of grilled chicken tenders, crispy bacon, sharp cheddar cheese, and tangy dill pickle chips served on toasted hoagie rolls with a drizzle of creamy ranch dressing. This easy-to-make sandwich is perfect for a hearty lunch or casual dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 sandwiches 1x
- Category: Sandwich
- Method: Baking
- Cuisine: American
Ingredients
Scale
Bread and Spreads
- 4 hoagie rolls
- 2 tablespoons butter
- ½ cup ranch dressing
Protein
- 1 pound grilled chicken tenders
- 8 slices cooked bacon
Cheese and Toppings
- 1 cup shredded sharp cheddar cheese
- 1 cup dill pickle chips
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare the rolls for toasting and melting the cheese later.
- Prepare Hoagie Rolls: Slice the hoagie rolls in half lengthwise, keeping them attached on one side. Spread butter on the inside of each roll.
- Toast Rolls: Place the buttered rolls on a baking sheet and toast them in the oven for about 5 minutes, until they are lightly golden and warm.
- Cook Chicken: While the rolls are toasting, grill the chicken tenders until fully cooked, about 3-4 minutes per side. If using pre-cooked grilled chicken, warm them up on a grill or in a pan.
- Assemble Sandwiches: Place the cooked chicken tenders inside the toasted hoagie rolls. Top each with 2 slices of crispy bacon and a generous amount of shredded sharp cheddar cheese.
- Melt Cheese: Return the assembled sandwiches to the oven and bake for an additional 5 minutes, or until the cheese has melted thoroughly.
- Add Final Toppings: Remove the sandwiches from the oven, drizzle ranch dressing evenly over the melted cheese, and top with dill pickle chips for a tangy, crunchy finish.
- Serve: Serve the sandwiches warm and enjoy the delicious blend of flavors and textures.
Notes
- Use pre-cooked grilled chicken tenders for a quicker preparation.
- Adjust the amount of ranch dressing and pickles to suit your taste preference.
- For extra spice, add a drizzle of hot sauce or use pepper jack cheese instead of cheddar.
- Ensure the bread is not over-toasted to keep it soft inside with a slight crunch outside.
Keywords: South Carolina Bird Dog Sandwiches, grilled chicken sandwich, bacon sandwich, cheddar cheese sandwich, hoagie roll sandwich, ranch dressing sandwich, dill pickle sandwich
