Name: Red, White & Blue American Flag Jello Shots Recipe
Prep time: 20 min
Cook time: 3 h
Total time: 3 h 20 min
Cuisine: American
Ingredients: 3 ounces berry blue jello; 1 cup boiling water; ½ cup cold water; ½ cup vodka; 0.5 ounce unflavored gelatin (two 0.25 oz packets); ½ cup cold water; 1 cup boiling water; 14 ounces sweetened condensed milk; ½ cup vodka; 3 ounces cherry jello; 1 cup boiling water; ½ cup cold water; ½ cup vodka; 60 1 oz disposable cups with lids; Star sprinkles (optional)

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Introduction

Celebrate any occasion with these festive Red White & Blue American Flag Jello Shots. Layered with vibrant cherry, creamy white, and berry blue flavors, they’re a fun and patriotic treat perfect for parties and gatherings.

Two clear plastic cups hold layered gelatin desserts on a wooden surface. Each cup has three distinct layers: a bright blue layer at the bottom with a translucent, smooth texture; a creamy white opaque layer in the middle that looks soft and thick; and a bright red top layer that is clear and shiny. Small red, white, and blue star-shaped sprinkles decorate the surface of the red layer on both cups. More similar cups are blurred in the background on a white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Ingredients

3 ounces cherry jello
3 ounces berry blue jello
3 cups boiling water (divided)
1 ½ cups cold water (divided)
1 ½ cups vodka (divided)
14 ounces sweetened condensed milk
0.5 ounce unflavored gelatin (two 0.25 oz packets)
60 1-ounce disposable cups with lids
Star sprinkles (optional)

Instructions

Step 1: Arrange the disposable cups on a tray or baking sheet, ensuring there is enough space for them in the refrigerator.
Step 2: To make the blue layer, combine 1 cup boiling water with blueberry jello in a large measuring cup or bowl with a spout. Whisk until dissolved.
Step 3: Add ½ cup cold water and ½ cup vodka to the blue jello mixture, whisking again until blended.
Step 4: Carefully pour the blue mixture into each cup, filling them about one-third full. Refrigerate the tray for 30 minutes, or until the blue layer is firm.
Step 5: For the white layer, sprinkle the unflavored gelatin over ½ cup cold water in a measuring cup or bowl. Let it sit for 5 minutes until thickened.
Step 6: Stir in 1 cup boiling water and mix until the gelatin is fully dissolved.
Step 7: Pour in the sweetened condensed milk and ½ cup vodka, mixing well. Allow the mixture to cool slightly.
Step 8: Pour the white mixture over the set blue layer in each cup, filling to about two-thirds full. Refrigerate for another 30 minutes, until firm.
Step 9: To prepare the red layer, dissolve the cherry jello in 1 cup boiling water, whisking until completely dissolved.
Step 10: Add ½ cup cold water and ½ cup vodka to the red jello mixture and whisk thoroughly.
Step 11: Fill the remaining space in each cup with the red mixture.
Step 12: Refrigerate for 2 hours or until the red layer is fully set.
Step 13: Optionally, sprinkle star-shaped sprinkles on top for decoration.
Step 14: Seal each cup with a lid and serve chilled.

Tips & Variations

Use flavored vodka to add an extra dimension that complements the jello flavors.
For a non-alcoholic version, replace vodka with equal parts cold water or lemon-lime soda.
Chill the jello layers well before adding the next to prevent colors from mixing.
Star sprinkles add a festive touch but can be omitted if preferred.

Storage

Store jello shots in the refrigerator with lids on for up to 3 days. Keep them chilled until ready to serve. Avoid freezing as it may alter the texture and appearance.

How to Serve

Five small clear cups filled with bright red jelly sit on a white rectangular plate. Each jelly cup is topped with tiny star-shaped sprinkles in red, white, and blue colors. More star sprinkles are scattered on the plate around the cups. The plate is placed on a wooden tabletop with several red, white, and blue star-patterned straws positioned to the right side. Around the plate, additional jelly cups similar in appearance are partially visible. The scene is brightly lit with a clean, colorful look. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these jello shots ahead of time?

Yes, you can prepare them up to 3 days in advance. Just keep them refrigerated with lids to maintain freshness.

What can I substitute for alcohol?

For a non-alcoholic version, substitute vodka with equal amounts of cold water, lemon-lime soda, or juice to keep the texture but omit the alcohol content.