Old-Fashioned Pancakes Recipe
	
	
		Classic old-fashioned pancakes made from scratch with simple ingredients, perfect for a fluffy and delicious breakfast. These pancakes are light, tender, and easy to prepare on a stovetop skillet or griddle.
	 
	
		
							- Author: Mila
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 8 pancakes (about 4 servings) 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
 
	
		
		
			Dry Ingredients
- 1 cup all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Wet Ingredients
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter (plus more for cooking)
- 1 teaspoon vanilla extract (optional)
 
	 
	
		
		
			
- Mix Dry Ingredients: In a medium bowl, whisk together the flour, sugar, baking powder, and salt to ensure they are evenly distributed.
- Combine Wet Ingredients: In another bowl, whisk the milk, egg, melted butter, and vanilla extract (if using) until the mixture is smooth and well blended.
- Make the Batter: Pour the wet ingredients into the dry mixture. Gently stir until just combined; it’s okay if there are some lumps. Avoid overmixing to keep pancakes tender.
- Cook Pancakes: Heat a nonstick skillet or griddle over medium heat and lightly grease it with butter. Pour about 1/4 cup of batter for each pancake onto the skillet.
- Flip & Finish: Cook the pancakes until bubbles form on the surface and the edges look set, approximately 2 minutes. Flip carefully and cook for another 1 to 2 minutes until golden brown and cooked through.
- Serve Warm: Stack the pancakes and serve immediately with butter, maple syrup, or your favorite toppings.
 
	 
	
		Notes
		
			
- Do not overmix the batter; a few lumps are fine to ensure tender pancakes.
- Use a nonstick skillet or well-seasoned griddle for easy flipping and even cooking.
- Adjust the heat as needed to prevent burning and to cook pancakes evenly.
- For fluffier pancakes, ensure your baking powder is fresh and active.
- Vanilla extract is optional but adds a nice flavor dimension.
 
	 
	
		Keywords: old-fashioned pancakes, classic pancakes, breakfast recipe, fluffy pancakes, easy pancake recipe