Marshmallow Whip Cheesecake Recipe
This Marshmallow Whip Cheesecake is a light and fluffy no-bake dessert featuring a creamy blend of cream cheese, marshmallow creme, and whipped topping set in a classic graham cracker crust. Perfect for a quick, easy, and indulgent treat that requires no oven time.
- Author: Mila
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Crust
- 1 (9-inch) graham cracker crust
Filling
- 1 (8 oz) package cream cheese, softened
- 1 (7 oz) jar marshmallow creme
- 1 (8 oz) tub whipped topping (Cool Whip), thawed
- 1 tsp vanilla extract
Garnish (Optional)
- Whipped cream or preferred topping for garnish
- Prepare the Cream Cheese: Beat the softened cream cheese in a mixing bowl until it is smooth and fluffy, ensuring there are no lumps for a creamy base.
- Add Marshmallow Creme and Vanilla: Stir in the marshmallow creme and vanilla extract into the cream cheese mixture, blending thoroughly until evenly combined.
- Fold in Whipped Topping: Gently fold the whipped topping into the cream cheese and marshmallow mixture. Be careful to maintain the fluffiness and to thoroughly incorporate without deflating the mixture.
- Assemble the Cheesecake: Spread the combined mixture evenly into the pre-made graham cracker crust, smoothing the top with a spatula for an even surface.
- Chill to Set: Place the cheesecake in the refrigerator and chill for at least 4 hours, or ideally overnight, to allow it to firm up.
- Garnish and Serve: Before serving, garnish with your choice of whipped cream or other preferred toppings for an extra touch of elegance and flavor.
Notes
- Ensure the cream cheese is fully softened to avoid lumps in the cheesecake filling.
- Folding in the whipped topping gently helps maintain the airy texture of the cheesecake.
- Chilling the cheesecake overnight yields the best texture and flavor development.
- Use a high-quality graham cracker crust for optimal flavor.
- This recipe does not require baking, making it a quick and easy dessert option.
Keywords: marshmallow whip cheesecake, no-bake cheesecake, graham cracker crust, easy dessert, fluffy cheesecake