Keto Crispy Reuben Roll-Ups Recipe
Introduction
Keto Crispy Reuben Roll-Ups are a low-carb spin on the classic Reuben sandwich, perfect for a quick snack or appetizer. These cheesy, crispy bites combine savory corned beef, tangy sauerkraut, and a flavorful dressing for a satisfying treat.

Ingredients
- 2 cups shredded Swiss cheese
- 1/2 pound sliced corned beef deli meat
- 1 cup sauerkraut
- 1/4 cup mayonnaise
- 1 teaspoon Worcestershire sauce
- 1 1/2 tablespoons sugar-free ketchup
- 2 teaspoons Swerve confectioner’s sugar substitute
- 1 tablespoon horseradish sauce
- 1 pinch paprika
Instructions
- Step 1: Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
- Step 2: Arrange the shredded Swiss cheese into 8 even circles on the prepared baking sheet. Use two sheets if needed to avoid overcrowding.
- Step 3: Bake the cheese circles for 6-8 minutes, until the edges begin to brown and crisp.
- Step 4: While the cheese bakes, stir together the mayonnaise, Worcestershire sauce, sugar-free ketchup, sugar substitute, horseradish sauce, and paprika to make the dressing.
- Step 5: Remove the cheese circles from the oven and let them cool for about 1 minute to slightly firm up.
- Step 6: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing.
- Step 7: Quickly fold the edges of each cheese circle over the filling to form roll-ups before the cheese hardens completely.
- Step 8: Allow the roll-ups to cool and crisp fully before serving for the best texture and flavor.
Tips & Variations
- For extra crispiness, flip the cheese circles halfway through baking.
- Use freshly grated Swiss cheese for better melting and flavor.
- Substitute sauerkraut with pickled cabbage or kimchi for a different tangy twist.
- Try adding a slice of dill pickle inside the roll-ups for extra zest.
Storage
Store leftover roll-ups in an airtight container in the refrigerator for up to 3 days. Reheat gently in a low oven or air fryer to maintain crispiness. Avoid microwaving as it may make the cheese rubbery.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I make these roll-ups ahead of time?
Yes, you can prepare the cheese circles in advance, but it’s best to assemble and fold the roll-ups just before serving to keep them crispy and fresh.
What can I use if I don’t have Worcestershire sauce?
A dash of soy sauce or tamari mixed with a little lemon juice can be used as a substitute for Worcestershire sauce in the dressing.
PrintKeto Crispy Reuben Roll-Ups Recipe
These Keto Crispy Reuben Roll-Ups are a low-carb twist on the classic Reuben sandwich, featuring crispy baked Swiss cheese circles filled with savory corned beef, tangy sauerkraut, and a flavorful homemade dressing. Perfect as a keto-friendly appetizer or snack that delivers all the classic flavors without the bread.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 8 roll-ups 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Cheese Circles
- 2 cups Shredded Swiss Cheese
Filling
- 1/2 pound Sliced Corned Beef Deli Meat
- 1 cup Sauerkraut
Dressing
- 1/4 cup Mayonnaise
- 1 tsp Worcestershire Sauce
- 1 1/2 tbsp Sugar-Free Ketchup
- 2 tsp Swerve Confectioner’s Sugar Substitute
- 1 tbsp Horseradish Sauce
- 1 pinch Paprika
Instructions
- Preheat the Oven: Preheat your oven to 400 degrees Fahrenheit to prepare for baking the cheese circles.
- Prepare the Cheese Circles: Arrange the shredded Swiss cheese into 8 evenly sized circles on a parchment-lined baking sheet. You may need to use two baking sheets to accommodate all the cheese.
- Bake the Cheese Circles: Place the baking sheet(s) in the oven and bake for 6 to 8 minutes, or until the edges of the cheese circles start to brown and crisp up.
- Make the Dressing: While the cheese is baking, whisk together the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and a pinch of paprika until well combined.
- Cool the Cheese Circles: Remove the cheese circles from the oven and let them cool for 1 minute so they are pliable but not fully hardened.
- Add Filling: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and a drizzle of the prepared dressing.
- Form the Roll-Ups: Quickly fold the cheese circles over the filling to form roll-ups before they cool and harden completely.
- Final Cooling: Allow the assembled roll-ups to cool and crisp up further before serving to ensure the perfect texture.
Notes
- Use parchment paper to prevent sticking while baking the cheese circles.
- Work quickly when folding the cheese circles as they harden fast once out of the oven.
- For extra crispiness, you can return the folded roll-ups to the oven for 1-2 minutes if desired.
- Substitute Swerve confectioner’s sugar substitute with any other keto-friendly sweetener if unavailable.
- Store leftovers wrapped in the refrigerator and consume within 2 days for best taste.
Keywords: Keto Reuben, Reuben Roll-Ups, Low Carb Snack, Keto Appetizer, Cheese Roll-Ups, Corned Beef Snack

