Garlic Bread Grilled Cheese Recipe

Introduction

Garlic Bread Grilled Cheese is a comforting twist on a classic favorite, combining the rich flavors of garlic butter with melty cheese and crispy bread. This easy-to-make sandwich is perfect for a quick lunch or satisfying snack that feels indulgent without the fuss.

Ingredients

• 2 tablespoons butter, softened
• 1/2 tablespoon garlic powder
• 1/2 teaspoon dried parsley
• 4 slices of bread
• 1 cup shredded mozzarella and cheddar cheese blend

Instructions

1. Step 1: In a small bowl, mix the softened butter, garlic powder, and dried parsley until well combined.
2. Step 2: Spread the garlic butter mixture evenly on one side of each slice of bread.
3. Step 3: Place two slices of bread butter-side down on a skillet or board. Sprinkle half of the cheese blend onto each slice.
4. Step 4: Top with the remaining bread slices, butter-side up, to form sandwiches.
5. Step 5: Heat a skillet over low heat. Cook the sandwiches for 4–5 minutes on one side until golden brown.
6. Step 6: Carefully flip the sandwiches and cook the other side for another 4–5 minutes until the cheese is melted and the bread is crispy.
7. Step 7: Remove from heat, slice, and serve immediately while hot and gooey.

Tips & Variations

• For extra flavor, add a pinch of red pepper flakes to the garlic butter mixture.
• Try adding sliced tomatoes or cooked bacon inside the sandwich for a tasty twist.
• Use sourdough or Italian bread for a heartier, crunchier sandwich.

Storage

Store leftover sandwiches wrapped in foil or airtight containers in the refrigerator for up to 2 days. Reheat in a skillet over low heat or in a toaster oven to restore crispiness and melty cheese. Microwave reheating may result in soggier bread.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use fresh garlic instead of garlic powder?

Yes, you can use finely minced fresh garlic mixed into the butter. Use about 1 garlic clove to replace the garlic powder and be sure to spread it evenly to avoid overpowering the sandwich.

What cheese works best for this grilled cheese?

A blend of mozzarella and cheddar melts well and offers great flavor, but you can also use provolone, Monterey Jack, or a combination that you prefer. Choose cheeses that melt smoothly for the best results.

Garlic Bread Grilled Cheese Recipe

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4.9 from 140 reviews

This Garlic Bread Grilled Cheese recipe combines the buttery, garlicky flavor of classic garlic bread with the comforting meltiness of a grilled cheese sandwich. It’s an easy-to-make, flavorful twist that’s perfect for a quick lunch or a satisfying snack.

• Author: Mila
• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Total Time: 15 minutes
• Yield: 2 sandwiches 1x
• Category: Sandwiches
• Method: Stovetop
• Cuisine: American

Ingredients

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Garlic Butter Mixture

• 2 tablespoons butter, softened
• 1/2 tablespoon garlic powder
• 1/2 teaspoon dried parsley

Main Ingredients

• 4 slices of bread
• 1 cup shredded mozzarella and cheddar cheese blend

Instructions

1. Prepare Garlic Butter: In a small bowl, mix softened butter, garlic powder, and dried parsley until well combined. This will create a flavorful garlic butter spread that serves as the base for your sandwiches.
2. Spread Garlic Butter: Evenly spread the garlic butter mixture on one side of each slice of bread, ensuring every bite is infused with garlic goodness.
3. Assemble Sandwiches: Place two slices of bread butter-side down on a skillet or flat surface. Distribute half the shredded cheese blend evenly over each slice.
4. Complete Sandwiches: Top the cheese-covered slices with the remaining bread slices, butter-side up, to form two sandwiches.
5. Cook First Side: Heat a skillet over low heat. Carefully place the sandwiches in the skillet and cook for 4 to 5 minutes, or until the bottom is golden brown and crispy.
6. Flip and Cook Second Side: Carefully flip the sandwiches and cook for another 4 to 5 minutes until the second side is golden and the cheese inside is thoroughly melted.
7. Serve: Remove the sandwiches from the skillet, slice them as desired, and serve immediately while hot and gooey for the best experience.

Notes

• Use low heat to prevent burning and allow the cheese to melt evenly.
• You can substitute the bread with sourdough or French bread for added flavor.
• Feel free to add extra herbs or spices like Italian seasoning for a twist.
• Adding tomato slices or cooked bacon inside can elevate the flavor further.
• Use a weighted pan or a sandwich press for extra crispy sandwiches.

Keywords: Garlic bread grilled cheese, garlic grilled cheese sandwich, easy grilled cheese recipe, garlic butter sandwich, mozzarella cheddar grilled cheese