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Easy Jiffy Corn Casserole Recipe

4.5 from 392 reviews

This Easy Jiffy Corn Casserole is a comforting, simple dish made with Jiffy corn muffin mix, sour cream, and two types of corn, baked until golden and delicious. Perfect as a side for holiday meals or any cozy dinner.

Ingredients

Scale

Main Ingredients

  • 1 box corn muffin mix (8.5 oz. Jiffy)
  • 1/2 cup butter, melted
  • 1 cup sour cream (8 oz.)
  • 1 can regular corn kernels, drained (15.25 oz.)
  • 1 can creamed corn (15.25 oz.)
  • 2 large eggs

Instructions

  1. Preheat the Oven and Prepare Ingredients: Preheat your oven to 350 degrees F. While the oven is warming, gather all ingredients. Be sure to drain the can of whole kernel corn thoroughly to prevent excess moisture.
  2. Mix Wet Ingredients: In a large mixing bowl, lightly beat the eggs with a fork. Add the melted butter and sour cream, then pour in both cans of corn—the drained whole kernel corn and the creamed corn. Whisk everything together until the mixture is fully combined.
  3. Incorporate the Corn Muffin Mix: Pour the entire box of Jiffy corn muffin mix into the wet ingredients. Stir gently but thoroughly so that the mixture is smooth with no lumps.
  4. Prepare the Casserole Dish: Butter an 8×8 inch casserole dish to avoid sticking. Transfer the batter into the dish, spreading it evenly for uniform baking.
  5. Bake the Casserole: Place the dish in the preheated oven and bake uncovered for 45 minutes. The top should turn golden brown, edges will be slightly cracked, and the center will be firm when done.
  6. Cool and Serve: Remove the casserole from the oven and allow it to cool slightly before serving. Enjoy this warm, creamy, and satisfying corn casserole!

Notes

  • Drain the whole kernel corn well to prevent sogginess.
  • Use full-fat sour cream for the best creamy texture.
  • Serve warm as a side dish with meats or vegetables.
  • Can be made a day ahead and reheated in a low oven.
  • For a gluten-free version, use a gluten-free corn muffin mix.

Keywords: corn casserole, jiffy corn casserole, easy side dish, cornbread casserole, holiday side, baked corn dish