Chocolate Peanut Butter Protein Balls Recipe
These Chocolate Peanut Butter Protein Balls are a delicious and nutritious no-bake snack packed with protein, healthy fats, and natural sweetness. Made with rolled oats, chocolate protein powder, peanut butter, and honey, they offer a perfect energy boost for any time of day. Easy to prepare and great for meal prep, these protein balls can be stored in the refrigerator or freezer for a quick, satisfying treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 12-15 protein balls 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Dry Ingredients
- 1 cup old fashioned rolled oats
- 1/4 cup mini chocolate chips
- 1/3 cup chocolate protein powder
Wet Ingredients
- 1/2 cup peanut butter (heaping)
- 3 tablespoons honey
- 3 teaspoons water (plus extra if needed)
Instructions
- Mix Ingredients: Add all of the ingredients to a medium-sized bowl. Use a wooden spoon, large spoon, or spatula to mix everything together thoroughly. If the mixture feels too dry or crumbly, gradually add an additional teaspoon or two of water until the dough sticks together well.
- Form Balls: Roll the mixture into 1 to 1 ½ inch-sized balls using your hands. Aim for uniform size to ensure even chilling.
- Chill: Place the formed balls on a small baking sheet or a large plate lined with wax paper. Refrigerate for 20 minutes to allow them to firm up.
- Store: Once chilled, transfer the protein balls to an airtight container. Store in the refrigerator for up to one week or freeze for longer storage.
- Enjoy & Share: Enjoy these protein balls as a quick snack or post-workout boost. If you liked the recipe, consider leaving a rating and comment on saltandbaker.com.
Notes
- You can substitute almond butter or any nut butter for peanut butter if preferred.
- If you want the balls sweeter, add a bit more honey to taste.
- Make sure to store the balls appropriately to maintain freshness—freezing extends shelf life.
- Adjust water quantity as needed to get a workable dough texture.
- For a crunchier texture, lightly toast the oats before mixing.
Keywords: chocolate peanut butter protein balls, no bake protein balls, healthy snacks, energy bites, protein snacks, peanut butter treats
