Chocolate Greek Yogurt Recipe
This Chocolate Greek Yogurt recipe is a quick and healthy dessert or snack option that combines the creamy texture of Greek yogurt with the rich flavor of cocoa powder, naturally sweetened with maple syrup or honey, and enhanced with a hint of vanilla. Perfect for a guilt-free treat that’s ready in minutes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 1 cup plain Greek yogurt
- 2 Tbsp unsweetened cocoa powder
- 2 Tbsp maple syrup or honey (or sweetener of choice)
- 1/4 tsp vanilla extract
- Pinch of sea salt (optional, for serving)
Instructions
- Combine Ingredients: Add the plain Greek yogurt, unsweetened cocoa powder, maple syrup or honey, and vanilla extract into a small mixing bowl.
- Mix Thoroughly: Stir all ingredients together until the mixture is well combined and smooth, ensuring the cocoa powder is fully incorporated.
- Serve and Enjoy: Transfer the chocolate yogurt to a serving bowl. Optionally, add a pinch of flakey sea salt on top to enhance the flavor before enjoying.
Notes
- Use plain Greek yogurt for a thicker texture and higher protein content.
- Maple syrup or honey can be substituted with other sweeteners based on dietary preferences.
- The pinch of sea salt is optional but adds a nice contrast to the sweetness.
- This recipe can be made ahead and stored in the refrigerator for up to 2 days.
- For a colder treat, chill the mixture before serving or serve with fresh fruit toppings.
Keywords: chocolate Greek yogurt, healthy dessert, no-cook recipe, quick snack, Greek yogurt dessert
Find it online: https://chefmilacook.com/chocolate-greek-yogurt-recipe/
