Air Fryer Parmesan Crusted Chicken Recipe
This Air Fryer Parmesan Crusted Chicken recipe features juicy, tender chicken breasts coated in a flavorful mixture of Parmesan cheese, panko breadcrumbs, garlic, and Italian seasoning. Cooked to a perfect golden crisp in the air fryer, it’s a quick and healthy way to enjoy a classic chicken dish with minimal oil and maximum flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
Chicken and Seasoning
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cloves fresh garlic, minced
- 2 tsp Italian seasoning
- 1 tsp salt
- 1/2 tsp pepper
- Olive oil spray
Breading Mixture
- 1 cup freshly grated Parmesan cheese
- 1 cup panko breadcrumbs
Instructions
- Prepare the chicken: Pat chicken breasts dry with paper towels to ensure they crisp up properly during cooking.
- Season the chicken: In a small bowl, mix together salt, pepper, Italian seasoning, minced garlic, and a little olive oil. Rub this seasoning mixture evenly over each chicken breast.
- Prepare the breadcrumb coating: In another bowl, combine the freshly grated Parmesan cheese and panko breadcrumbs thoroughly.
- Coat the chicken: Dip each seasoned chicken breast into the Parmesan and breadcrumb mixture, pressing gently to fully coat each piece.
- Preheat the air fryer: Set the air fryer to 375°F (190°C) and let it preheat for about 3 minutes to ensure even cooking.
- Cook the chicken: Place the coated chicken breasts in a single layer inside the air fryer basket. Lightly spray the tops with olive oil spray to promote browning.
- Air fry until golden and cooked through: Cook for 12-15 minutes, flipping halfway through if desired, until the chicken is golden brown and reaches an internal temperature of 165°F (74°C). Serve immediately while hot.
Notes
- Make sure the chicken is completely dry before seasoning to help the coating stick better and crisp up nicely.
- If your air fryer basket is small, cook the chicken in batches to avoid overcrowding for an even crust.
- You can add a pinch of paprika or cayenne pepper to the breadcrumb mixture for a little heat.
- Allow the chicken to rest a few minutes after cooking for juices to redistribute.
- Serve with a side of steamed vegetables or a fresh salad for a balanced meal.
Keywords: air fryer chicken, Parmesan crusted chicken, crispy chicken breast, easy air fryer recipes, healthy chicken dinner
