Print

Air Fryer Apple Fries Recipe

4.7 from 58 reviews

Crispy and sweet Air Fryer Apple Fries made with crunchy panko coating and a hint of cinnamon sugar. A delightful, healthier snack or dessert perfect for fall or any time you crave a warm, fruity treat. These apple fries are air-fried to golden perfection and best enjoyed dipped in caramel sauce, yogurt, or whipped cream.

Ingredients

Scale

Apples

  • 2 large apples (Honeycrisp or Granny Smith work great)

Coating Stations

  • ½ cup all-purpose flour
  • 1 large egg
  • 2 tablespoons milk
  • 1 cup panko breadcrumbs
  • 2 tablespoons granulated sugar
  • 1 teaspoon ground cinnamon

Other

  • Nonstick cooking spray

Instructions

  1. Prep apples: Peel the apples if desired, then cut them into fry-like sticks. Pat the apple sticks dry with a paper towel to remove any excess moisture, which helps the coating stick better.
  2. Set up coating stations: Prepare three separate bowls: Bowl 1 with the flour, Bowl 2 with the whisked egg and milk mixture, and Bowl 3 with a mix of panko breadcrumbs, sugar, and cinnamon.
  3. Coat apples: Dredge each apple stick first in the flour to create a base layer, then dip it into the egg and milk mixture to help the breadcrumbs adhere, and finally coat it thoroughly with the panko breadcrumb mixture for a crunchy exterior.
  4. Prepare to air fry: Lightly spray the coated apple fries with nonstick cooking spray to ensure crispiness and prevent sticking.
  5. Air fry: Arrange the apple fries in a single layer inside the air fryer basket. Avoid overcrowding; cook in batches if necessary to allow air to circulate properly. Set the air fryer to 380°F (190°C).
  6. Cook fries: Air fry the apple fries for 7 to 9 minutes, shaking the basket halfway through cooking to promote even browning and crispiness. The fries should be golden brown and crispy when done.
  7. Serve: Enjoy your warm apple fries immediately. They pair wonderfully with caramel dip, yogurt, or whipped cream for a deliciously sweet and crunchy snack or dessert.

Notes

  • Peeling the apples is optional and based on your preference.
  • Use firmer apple varieties like Honeycrisp or Granny Smith for best texture.
  • Ensure apple sticks are dried well before coating to help the batter stick better.
  • If you don’t have panko breadcrumbs, regular breadcrumbs can be used but panko gives a crispier texture.
  • Cooking times may vary slightly depending on your air fryer model.
  • Serve apple fries immediately for best crispiness as they can soften after cooling.

Keywords: air fryer apple fries, apple fries recipe, cinnamon apple fries, healthy apple snacks, air fryer dessert